Seasonal Fruit and Vegetables for January, and how to eat them

We may be heading into the winter months but there’s still plenty of seasonal food and plenty of tasty recipes to use them in!

Cauliflower

Whole Roast Cauliflower

Spiced Cauliflower with chickpeas and herbs

 

Celery

Creamy Celery Gratin

Chicken with braised celery

 

Garlic

Baked garlic and shallots

Garlic soup

 

Pears

Pear and Manchego Salad

Pear, chicory and blue cheese salad

 

Also in season this month:  Beetroot, Broccoli, Brussel Sprouts, Cabbage, Carrots,  Celeriac, Celery, Chicory, Cress, Garlic, Kale, Jerusalem Artichoke, Leeks, Mushrooms, Onions, Parsnip, Red Cabbage, Spinach, Swedes, Apples, Pears

 

How do you like to eat these fruits and vegetables?

Read all of our seasonal produce posts.