Winter is fast approaching but there are still plenty of seasonal vegetables available. Here are our favourite ways to enjoy them:
Potatoes
Smashed Potatoes with Creme Fraiche
Mashed Potatoes with Caramelised Fennel
Red Cabbage
Braised Red Cabbage with Apples
Kale
Whole-Grain Spaghetti With Kale and Tomatoes
Also in season:
Apples, Beetroot, Brussels Sprouts, Butternut Squash, Cabbage, Carrots, Cauliflower, Celeriac, Celery, Chestnuts, Chicory, Cranberries, Elderberries, Jerusalem Artichokes, Kale, Leeks, Onions, Parsnips, Pears, Potatoes, Pumpkin, Swede, Swiss Chard, Turnips, Watercress, Wild Mushrooms, Winter Squash.