Now that the weather is getting warmer, more locally grown produce is coming in to season. Here are our picks for May.
Peas
Pea soup with almond and chorizo crumbs
Spinach
Butternut squash & spinach filo pie
Clean Eating Slow Cooker Spinach and Chicken
Samphire
Grilled sardines with samphire and Little Gem lettuce
Clams with chorizo and samphire
Also in season this month: asparagus, broccoli, carrots, jersey royal new potatoes, lettuce & salad leaves, new potatoes, peas, radishes, rocket, samphire, spinach, spring onions, watercress, wild nettles, rhubarb, basil, chervil, chives, coriander, dill, oregano, mint, nasturtium, parsley (curly), rosemary, sage, sorrel, tarragon
How do you like to eat these fruits and vegetables?
Read all of our seasonal produce posts.